Love to Table delivers love, dignity, and recognition through food by feeding farm-to-table meals to those in need. We just served our 10,000th meal since we started our sit-down restaurant in 2019. With donations from local organizations and the bounty from our gardens, we have been able to fulfill our mission of taking surplus food and love in our community and delivering it to those who can benefit from it. See Love to Table in action.
Get access to the monthly Rehumanization Magazine featuring contributors from the front lines of this effort—those living on Death Row, residents of the largest women’s prison in the world, renowned ecologists, the food insecure, and veteran correctional officers alike.