Free Food Philo: A Coming Home

When the pandemic hit San Francisco in March 2020, we closed our restaurant doors. In the uncertainty of the world, we felt lost and we wondered how we would find our way back to the surface.

Food as a Love Delivery System

by Caryn Roth At Love to Table, we use food as the means to bring love, to sneak it into the rejected places, the crevices that may not often receive it. We offer our love to anyone who can use it, and we use food as the vehicle to bring it in. Whether a friend, […]

Back to the Tenderloin

By Caryn Roth We have begun to bring Love to Table back to the streets of the Tenderloin after the last year and a half delivering our farm-to-table meals through homeless shelters during the height of COVID. Two years ago, our then unknown, now dear friend Aref, generously opened his restaurant Z Zoul for us […]